Haveva Reserve
THE QUEENS CUP
A coffee with a royal backstory.
Legend tells of a forsaken queen who, upon returning to her village, dedicated her life to raising goats. One of her goats, named Buna, stumbled upon the treasure of coffee. To honor both Buna and the queen, we've carefully curated these rare beans, known as the Queen's Cup.
This distinguished single-origin Arabica is exclusively grown in the lush Guji zone of Ethiopia, the very cradle of coffee. Guji's exceptional quality stems from its rich, fertile soil, high altitudes, and unique heirloom varieties.
Experience the burst of vibrant berry notes with delicate floral undertones. This coffee features a complex acidity and a sweet, lingering finish. The natural processing method imparts a silky body and delivers a uniquely complex, aromatic cup with a rich sweetness.
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The Queen
& Buna
Once a queen cloaked in opulence and power, Almaz had forsaken the grandeur of the royalty to embrace a simpler existence. After escaping the stifling confines of kingdom life, she returned to her roots, seeking solace in the rhythm of the earth. In her modest village, Almaz was known not just for her past regal splendor but for her extraordinary skill as a farmer. She nurtured a small, vibrant plot of land where she cultivated a tapestry of crops, and cared for a handful of goats. Here, in the embrace of the highlands, Almaz found a new kind of royalty—one of serenity and connection with the land that cradled her heart.
